Page 32 - Designing Ways 257

COMMERCIAL
INTERIOR

Running lights to create communication
between customers and services could
also be the medium to change the scene,
so that "eating hot pot" is no longer the
limitation of the established impression.
In line with the trend and needs of the
times, we are creating not only a closed-
loop dining experience in the space of
iterative renewal of "Haidilao", but are also
thinking about how to perfectly blend the
brand, operation, service, and customer
experience, and continue to heat up the
emotions and memories between us with
the culture of one pot. dw

Technical sheet
• Creative Director: Kuang Ming(Ray)
Chou
• Concept Design: Ting Ho, Ming Shi
• Interior Design: Garvin Hong,
Xudong Wang, Yuqin Chou, Dandan
Guo, Jing Wu, Zihao Yao, Yuxuan Li,
Changsong Li
• Lighting Design: Vera Chu, Chia
Huang Liao
• FF&E Design: Ping Xue, Ruiping He
• Video: Ming Shi
• Photographer: Vincent Wu

www.vermilionzhou.com/commerical/
project-one-dnygz-rjgr7-ebxmh-agebw- Cabin dining seats provide some privacy for guests.
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The manicure area is one of the highlights of the service, providing some fun for the guests when they are wait-
ing, we positioned it at the entrance to attract the people, and disperse the pedestrian flow.

32 Issue 257 • dw